DETERMINING FACTORS FOR THE ADOPTION OF ORGANIC TECHNOLOGIES BY COCOA PRODUCERS (Theobroma cacao L.) IN THE DISTRICT OF IRAZOLA, UCAYALI, PERU. Asampitakoyete [Internet]. 2025 Sep. 1 [cited 2025 Oct. 16];1(1):7-20. Available from: https://revistas.unia.edu.pe/index.php/ria/article/view/3